Dear guests, a long way back at the beginning of our modern age a wise man called Atheneus, author of the book Banquet of scholars, wrote: "A civilized man may do without literary, musical or fine arts, but cannot ever ignore the culinary arts." Also, a famous French gastronomist Brillat-Savarin said: "He who does not invite friends to a good meal is not worthy of having friends."
Should you wish to try out a variety of our offered culinary specialties, then allow us to suggest a special menu which combines a set of small, though diverse courses. The menu is frequently adapted according to the fresh, seasonal ingredients available.

Richard Šusta + Jiří Nový